Tryptophan Micro Molecule

This is a framework molecular model kit of the Amino Acid Tryptophan.  This is part of our new line of MicroMolecules that are one half the scale of our regular framework molecular models at 0.5 inch per 1 Angstrom. The finished molecule literally fits in the palm of your hand.  No assembly required. Stay tuned for the release of all of the amino acids and other series soon to come

Tryptophan is an α-amino acid that is used in the biosynthesis of proteins. Tryptophan contains an α-amino group, an α-carboxylic acid group, and a side chain indole, making it a polar molecule with a non-polar aromatic beta carbon substituent. It is essential in humans, meaning that the body cannot synthesize it and it must be obtained from the diet. Tryptophan is also a precursor to the neurotransmitter serotonin, the hormone melatonin, and vitamin B3.

Tryptophan is present in most protein-based foods or dietary proteins. It is particularly plentiful in chocolate, oats, dried dates, milk, yogurt, cottage cheese, red meat, eggs, fish, poultry, sesame, chickpeas, almonds, sunflower seeds, pumpkin seeds, Hemp Seeds, buckwheat, spirulina, and peanuts. Contrary to the popular belief^[21][22] that cooked turkey contains an abundance of tryptophan, the tryptophan content in turkey is typical of poultry.

CAUTION: THESE MOLECULES CONTAIN MANY SMALL PARTS NOT SUITABLE FOR CHILDREN UNDER 5 YEARS OF AGE.